Why do doctors not let people with kidney disease eat seafood?
Many kidney patients may have been warned by doctors: Eat less seafood!
Even some doctors are more aggressive: they can't touch seafood at all.
Why is seafood so frightening?
We all know that kidney disease can cause urinary protein, edema and other symptoms, but few patients will know that the most terrible of kidney disease is actually caused by metabolic disorders.
How is the metabolic disorder?
In simple terms, the absorption cannot be normally absorbed and the excretion cannot be excreted normally.
For example, sodium ions, if not excreted normally, can cause water and sodium retention, which is one of the important causes of renal edema;
For example, creatinine and urea nitrogen, if not excreted normally, can cause azotemia, which can cause continuous damage to other organs and systems, also known as kidney failure and uremia.
In other words, kidney damage, will lead to many things can not be properly discharged, deposited in the blood, causing all kinds of damage.
The reason why patients with kidney disease eat less seafood is because most seafood contains a lot of purines.
Purines are an important source of uric acid.
Patients with kidney disease all know that, in addition to creatinine and urea nitrogen, an important indicator of renal function tests is uric acid, which is very easy to increase. Creatinine is also normal, but uric acid is already high.
What harm does uric acid increase?
When the uric acid content is too high, urate crystals deposit in the kidneys, causing damage to the kidneys, and the sites of damage are mainly concentrated in the renal tubules and interstitium, and the treatment is very difficult.
There is no problem with eating seafood, but if you have already had a metabolic disorder due to kidney disease, seafood containing a lot of purine may become a killer to worsen your illness.
Dietary contraindications for patients with kidney disease
Some patients with kidney disease complained: Since they have had kidney disease, it seems that this cannot be eaten. It cannot be eaten either.
The doctor said that the problem of diet was very serious. It seems that if you eat something wrong, you will get uremia immediately....
However, there are so many things that need to be contraindicated in patients with kidney disease. Every doctor says it is not the same. How do you remember to live?
I tell you a little trick:
Imagine that the person you care about most has a cold and has a fever. You have to cook for Ta. What would you do?
correct!
The recipes and weights you imagine are the healthiest diets for people with kidney disease.
Simple?
Because most patients with kidney disease have metabolic problems, but also to ensure basic nutrient intake, how to maintain the middle balance? Use me this way.
Fly!
More dietary problems in patients with kidney disease can be long pressed by the QR code to help you formulate and improve a reasonable diet.
Email:kdtinchina@yahoo.com
Online Doctor:008615931093124
