2018年4月22日星期日

Can kidney patients eat seafood

Can kidney patients eat seafood?

Not all kidney diseases can eat seafood.

Kidney disease can not eat seafood due to: (1) creatinine decreased renal function, or large amounts of proteinuria, in order to avoid excessive protein intake increased kidney burden of excretion, need to reduce the food intake of seafood; (2) allergies Purpura nephritis: Many people are allergic to seafood and are prohibited from eating. (3) The disease must be low in sodium, and the salt content of seafood is high, so it is not recommended to eat.
Kelp is a high-phosphorus diet because it is prone to imbalances in calcium and phosphorus and itchy skin.
Experts pointed out that seafood is an allogeneic protein, especially animal seafood foods, often allergic reactions occur, or activate the immune system of patients with kidney disease, can aggravate the condition. In the second case, if the patient with chronic nephritis is in the treatment and rehabilitation stage, he can eat a small amount of seafood products. Experts pointed out that shrimp, crab and other seafood are high-protein foods, most of which contain animal protein, studies have shown that many seafood products have lipid-lowering effect, so it is beneficial to the treatment and rehabilitation of patients with nephropathy is the third In cases where the renal function of patients with chronic nephritis begins to decline, patients are advised not to eat seafood at this time. Because seafood contains a large number of proteins based on collagen, the nutritional value of collagen is relatively low, poor human utilization, will produce more urea nitrogen, creatinine and other metabolites, increase the burden on the kidneys, leading to aggravation of the disease, so Patients with nephritis who enter the stage of renal insufficiency try not to eat seafood.
Not all kidney disease can not eat seafood! But generally do not eat! Because patients with kidney disease generally want to limit protein, seafood is rich in collagen, so to some extent will increase the burden on the kidneys! If it is allergic constitution, or allergic nephropathy patients, such as purpura nephritis, lupus erythematosus nephritis recommend not to eat seafood! There is also no suggestion of eating seafood with renal insufficiency! Can kidney function eat seafood? I hope everyone can restrain themselves from the diet and create a good repair environment for the kidneys!

Finally, I wish the majority of patients with kidney disease can return to health as soon as possible.