About high uric acid diet plan of patients

First, eat low-purine foods
(1) staple food categories: rice, wheat, noodles products, soda crackers, butter snacks, sorghum, macaroni, potato, sweet potato, potato, winter powder, water chestnuts and so on.
(2) milk: milk, condensed milk, yogurt, wheat milk, milk powder and so on.
(3) meat and eggs: eggs, duck eggs, egg, pig blood, duck blood, chicken blood, goose blood and so on.

from google

(4) vegetables: cabbage, cabbage, lettuce, amaranth, snow red, chrysanthemum, mustard leaves, water ungrouped, leek, chive, kale, tomato, eggplant, melons, radish, cabbage, Onion, onion, garlic, garlic, ginger, fungus, mustard, pepper, pickles, pickles and so on.
Fruits: apples, bananas, red dates, black dates, pears, mangoes, oranges, oranges, lemons, lotus, grapes, pomegranates, kiwifruit, loquats, pineapple, peaches, plums, kumquats, cantaloupes, watermelons, , Papaya, frankincense, raisins, dried longan.
(6) drinks: soda, cola, soft drinks, mineral water, tea, fruit juice, coffee, wheat milk essence, chocolate, cocoa, jelly and so on.
(7) others: butter snack, tomato sauce, peanut butter, jam, soy sauce, melon, honey. Fat, Coix seed, dried fruit, sugar, honey, animal glue or agar made snacks and condiments.
Second, should be limited to medium-purine foods
(1) beans: soy products, dried beans, bean sprouts, mung bean sprouts, bean sprouts.
(2) Meat: chicken, pheasant, turkey, pheasant, rock chicken, duck, goose, pigeon, quail, pork, pig skin, beef, lamb, dog meat, venison, rabbit meat.
(3) Aquatic products: grass carp, carp, cod, sea bass, barracuda, saury, crab, eel, eel, conch, red fry, red croaker, fish balls.
(4) vegetables: bamboo shoots, beans, kelp, mushroom, white fungus, mushrooms, nine tower, cauliflower, asparagus.
(5) fats and other: peanuts, cashews, sesame seeds, chestnuts, lotus seeds, almonds.
Third, lower uric acid food.
(1) corn, barley, sunflower heart, reed rhizome .
(2) Pueraria, barley.
(3) Rhizoma Imperatae, Plantain, Plantago.
Fourth, increase the intake of potassium-rich foods
Potassium-rich foods are:
① animal meat, including lean meat, freshwater fish, poultry and so on.
② fruits, including bananas, kiwi, dates, peaches, pears, persimmons, pineapples, oranges, oranges, apples, apricots, dates, grapes, watermelons and so on.
③ vegetables, including potatoes, broccoli, celery, eggplant, mustard, garlic, kelp, seaweed, amaranth, rape and cabbage.

Related kidney disease diet plan, if you want to know more, you can by email: kdtinchina@yahoo.com  or directly consult an Online doctor : 008615931093124 .